Lentils soup
Lentils soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, lentils soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

At Progresso™ We're Passionate About Making Great Soup For You To Love. Don't Know What To Eat For Lunch? Add Progresso™ Canned Soup To Your Meal. Thick, flavorful lentil soup is budget-friendly and full of nutrients.

Lentils soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Lentils soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have lentils soup using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Lentils soup:
  1. Make ready 300 grams
  2. Get 2 potatoes
  3. Take 2 carrots
  4. Get 1/2 Green pepper
  5. Prepare 3/4 liter water
  6. Take 3 tbsp tomato sauce
  7. Make ready 1 chicken bouillon
  8. Make ready 2 tbsp olive oil
  9. Make ready 2 slice bacon
  10. Prepare 1 slice ham
  11. Get 1/2 onion
  12. Prepare 1 clove garlic

Add the lentils, tomatoes, broth, coriander, cumin and grains of paradise and stir to combine. Increase the heat to high and bring just to a boil. Reduce the heat to low, cover and cook at a low. There are three common types of lentils: green, brown, and red.

Instructions to make Lentils soup:
  1. The day before cooking it let lentils be on water
  2. Cut the potatoes into slices. Fry with the tablespoon of oil until golden.
  3. Put fried potatoes in the casserole you will use to make the dish
  4. Strain lentils and wash them. Put them in the casserole with the potatoes
  5. Cut carrots into small pieces. Cut the onion into small pieces. Divide garlic piece into two. Cut green pepper into small pieces. Fry them with a little of oil until golden
  6. Cut bacon into small pieces. Cut ham into small pieces. Add to the golden ingredients of carrot, onion, garlic, and green pepper.
  7. When everything cooked. Put it into the casserole with potatoes and lentils. Add water until everything covered
  8. Put chicken bouillon and the three tablespoons of tomato sauce. Cook until potatoes are soft
  9. Eat it and enjoy.

Reduce the heat to low, cover and cook at a low. There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture. If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few more minutes of cooking. Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves.

So that’s going to wrap this up with this special food lentils soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!