Slow Cooker Sausages and Lentils Casserole
Slow Cooker Sausages and Lentils Casserole

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker sausages and lentils casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! The Signature Flavor Of Jimmy Dean® Premium Fresh Sausage Without The Cook Time! Instructions Add the paste pot, onion, sausages, pancetta, chopped tomatoes, lentils, water to a slow cooker and stir to mix everything together well. Remove the lid and stir in the parsley.

Slow Cooker Sausages and Lentils Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Slow Cooker Sausages and Lentils Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker sausages and lentils casserole using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Sausages and Lentils Casserole:
  1. Get chipolata sausages but it works well with most
  2. Make ready serrano ham chopped
  3. Get olive oil
  4. Take chopped onion
  5. Make ready carrot cubed
  6. Take celery chopped
  7. Make ready chicken stock
  8. Make ready garlic
  9. Prepare chopped tomatoes
  10. Make ready dried lentils
  11. Get rosemary
  12. Make ready salt and pepper
  13. Prepare white wine vinegar

It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Slow Cooker Sausages and Lentils Casserole is one of the most.

Instructions to make Slow Cooker Sausages and Lentils Casserole:
  1. Brown sausages and ham all over in a frying pan with a bit of oil
  2. Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft.
  3. Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste.
  4. Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours
  5. Serve with some green vegetables and-or some nice bread to dunk

This is gonna smell and look delicious. Slow Cooker Sausages and Lentils Casserole is one of the most. Heat a little spray oil in a frying pan set over a high heat. Once hot, add the sausages and fry until browned all over. Meanwhile, add the fennel, lentils, chicken stock, bay leaves (if using) and.

So that is going to wrap it up for this exceptional food slow cooker sausages and lentils casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!