Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lentil soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Lentil soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lentil soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
Thick, flavorful lentil soup is budget-friendly and full of nutrients. Stir up a batch with one of Food Network's most-popular lentil soup recipes, and make it a favorite in your repertoire. Stir in lentils, and add water and tomatoes. When ready to serve stir in spinach, and cook until it wilts.
To begin with this recipe, we have to first prepare a few components. You can cook lentil soup using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lentil soup:
- Make ready 2 cups brown lentils, washed and drained
- Get 3 medium onions, cut into small cubes
- Prepare 3 tablespoons olive oil
- Get 1 teaspoon cumin
- Make ready 1 teaspoon black pepper
- Get 2 teaspoons salt
- Prepare For serving: optional
- Get 1 loaf pita bread, roasted
- Get 4 tablespoons lemon juice
If you're wondering if lentil soup is good for you, the answer is yes! Lentils are nutritious, rich in minerals, protein, low in fat, high in fibre (digestive health). Lentil Soup Recipes Lentils are harvested for their healthy seeds and can be used to make savory soup. Choose from this collection of lentil soup recipes, including mulligatawny, spicy lentil soup, lentil chili, vegetarian lentil soup, sausage lentil soup, vegetable lentil soup, Italian lentil soup and more.
Instructions to make Lentil soup:
- In a saucepan, on medium heat, put the lentils and onions with 9 cups of water.
- Stir lentils and onions from time to time. When the water starts to boil, lower the heat and cover the saucepan. Leave to cook for 40 min.
- When lentils are cooked, add in the salt, cumin and black pepper and stir. Remove pan from heat.
- Pour the lentil and onion mixture in a food processor and blend until you get a smooth and thick mixture.
- Pour back the mixture in the saucepan. Put on medium heat. Stir the ingredients while adding the olive oil and leave it to simmer for 5 more minutes.
- Serve the lentil soup immediately.
- A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it’s served.
Lentil Soup Recipes Lentils are harvested for their healthy seeds and can be used to make savory soup. Choose from this collection of lentil soup recipes, including mulligatawny, spicy lentil soup, lentil chili, vegetarian lentil soup, sausage lentil soup, vegetable lentil soup, Italian lentil soup and more. My lentil soup is made with mostly pantry ingredients but includes hearty greens and a squeeze of lemon for bright, fresh flavor. It's seasoned with a few of my favorite spices and plenty of freshly ground black pepper. Honestly, it's the best lentil soup I've ever had.
So that’s going to wrap it up for this special food lentil soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
