Okara Peanut Butter Vegan Brownies
Okara Peanut Butter Vegan Brownies

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, okara peanut butter vegan brownies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Okara Peanut Butter Vegan Brownies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Okara Peanut Butter Vegan Brownies is something that I have loved my entire life.

Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Instructions to make Okara Peanut Butter Vegan Brownies: Mix together the brown sugar, cocoa powder, and warmed peanut butter.

To begin with this particular recipe, we must prepare a few ingredients. You can have okara peanut butter vegan brownies using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Okara Peanut Butter Vegan Brownies:
  1. Get Brown sugar
  2. Prepare Cocoa powder
  3. Get Peanut butter (microwave to soften)
  4. Prepare Soy milk
  5. Make ready Vanilla extract
  6. Take Whole wheat flour
  7. Get Baking powder
  8. Get Salt
  9. Get Okara

Combine the whole wheat flour, baking powder, and salt. Once thoroughly mixed, transfer to a small pan lined with parchment paper. Here is how you achieve it. Ingredients of Okara Peanut Butter Vegan Brownies.

Instructions to make Okara Peanut Butter Vegan Brownies:
  1. Mix together the brown sugar, cocoa powder, and warmed peanut butter.
  2. Then whisk the soy milk and vanilla extract together until smooth.
  3. Combine the whole wheat flour, baking powder, and salt.
  4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix.
  5. Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with.
  6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly.
  7. Pull out the parchment paper from the baking pan. Slice into twelfths.

Here is how you achieve it. Ingredients of Okara Peanut Butter Vegan Brownies. Made with whole wheat flour and sweetened with coconut sugar these Vegan Okara (Soy Milk Pulp) Brownies are perfect for dessert or even a snack!. Friend said was the best brownies she had ever had. Divide the composition in half and mix cocoa powder into half the mixture.

So that is going to wrap it up for this exceptional food okara peanut butter vegan brownies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!