Turkish Lemony Lentil Soup
Turkish Lemony Lentil Soup

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, turkish lemony lentil soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Turkish Lemony Lentil Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Turkish Lemony Lentil Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

Easy and authentic Turkish Lentil Soup with lemon and a dash of chili oil. The most perfect, nourishing mid-winter meal. Turkish red lentil soup is filling, nutritious, packed with fibre, protein and vegetables, with just the right amount of lemon and spice. How to serve Turkish lentil soup.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkish lemony lentil soup using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkish Lemony Lentil Soup:
  1. Prepare Olive oil
  2. Prepare Onion roughly chopped
  3. Get medium carrots roughly chopped
  4. Make ready medium potato roughly chopped
  5. Prepare red lentils
  6. Take garlic paste
  7. Take roasted cumin pwd
  8. Make ready red chilli pwd
  9. Take black pepper pwd
  10. Make ready turmeric
  11. Prepare Salt
  12. Get saffron (optional)
  13. Make ready Juice of 2 lemons
  14. Take chicken broth
  15. Prepare water or as needed
  16. Get Dry mint pwd for garnishing

A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. Scented with mint and cumin, this hearty Turkish Red Lentil Soup is packed with vegetables and loaded with protein. Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also… Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası.

Steps to make Turkish Lemony Lentil Soup:
  1. Rinsed the lentils and soak for a minute. Gather all the ingredients.
  2. Saute onions, carrots and potatoes in an oil.
  3. Now add garlic paste, all spices, lentils, chicken broth, water and cook them till they become fully tender.
  4. Close the stove and wait for 5 minutes or till it cools down. After that, blend them in a blender.
  5. Pour the puree in a pot again, add lemon juice and stir it well. Simmer it for 5 minutes or it reaches at your desire consistency.
  6. Serve it hot in a bowl and sprinkles dry mint pwd.

Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also… Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası. Squeeze the juice of the lemon wedge into your soup. Now your Turkish red lentil soup is ready for you to enjoy. Calories per serving are meant as a rough guide only.

So that’s going to wrap it up with this exceptional food turkish lemony lentil soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!