Steak on the Grill
Steak on the Grill

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak on the grill. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. The only time you might need to move them is if/when they cause flare-ups. However, some steaks are so thick ā€¦ Preheat one side of the grill to low heat and the other side to high heat.

Steak on the Grill is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Steak on the Grill is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook steak on the grill using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Steak on the Grill:
  1. Prepare Any thick cut piece of steak (rib-eye is the best)
  2. Take Adobo seasoning
  3. Prepare Black pepper
  4. Prepare Montreal style steak seasoning
  5. Prepare Worcestershire sauce
  6. Take Salted butter
  7. Make ready Garlic powder

In order to get those nice grill marks, you need to heat your grill to high heat to essentially sear the steaks. We recommend turning the steaks about once every two minutes for the juiciest result. If you are new to grilling, a meat thermometer is the best way to know. Place the steak into the skillet and cook until it's easily moved.

Instructions to make Steak on the Grill:
  1. Take the piece of steak and cleanse with warm water.
  2. Pat it dry and season inside a large bowl. Using a plate allows too much to run off.
  3. Sprinkle several drops of Worcestershire sauce on both sides.
  4. Liberally season with Adobo, black pepper, garlic powder and Montreal style steak sauce.
  5. Next, cut half an inch portions of butter. 3 on one side and 3 on the other.
  6. Pour into a Ziploc bag all of the contents in a bowl. Allow to season overnight. It can be done with little time also. Just allow the butter to soften.
  7. Last…seek out The Grill Master and spark the grill.šŸ“

If you are new to grilling, a meat thermometer is the best way to know. Place the steak into the skillet and cook until it's easily moved. This takes between one and two minutes. Carefully flip the steak, placing it in a different section of the skillet. Pat dry and season with salt and pepper.

So that is going to wrap this up for this exceptional food steak on the grill recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!