Quick one pan yummy beef cube steak
Quick one pan yummy beef cube steak

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick one pan yummy beef cube steak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

See recipes for Quick one pan yummy beef cube steak too. In a large skillet over medium-high heat, heat oil. Reduce heat to medium and add onion to pan. Depending on the size of your pan and steak, you may need to do this in two batches.

Quick one pan yummy beef cube steak is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Quick one pan yummy beef cube steak is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quick one pan yummy beef cube steak using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Quick one pan yummy beef cube steak:
  1. Get 2 lb beef cube steak
  2. Make ready 1 can cream of mushroom soup
  3. Take 2 cup water
  4. Get 1/3 cup milk (we use whole milk)
  5. Prepare 2 cup instant rice
  6. Make ready spices of your choice

Cube steak is a cut of beef tenderized by fierce pounding with a meat tenderizer, or use of an electric tenderizer. In a large resealable plastic bag, combine the flour, salt and pepper. Add steaks, one at a time, and shake to coat. In a large skillet, brown steaks on both sides in oil until no longer pink.

Instructions to make Quick one pan yummy beef cube steak:
  1. Cut cube steak into strips, season to your liking, In 10" skillet or larger, brown the cube steak.
  2. Add water, soup, milk, & rice, cook covered 5 min on med heat uncover stir and check for tenderness of rice it is done when rice is to your liking and sauce is thickened

Add steaks, one at a time, and shake to coat. In a large skillet, brown steaks on both sides in oil until no longer pink. Add the onion, potatoes and beans to skillet; stir in soup. Seared Ribeye Steak with Garlic Herb Pan SauceYummly. knorr beef flavored bouillon cube, flank steak, olive oil. Seasoned steaks are fried and then slowly simmered in broth.

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