Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage and lentil casserole (gf). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Heat oil in a medium skillet over medium heat. Add lentils, spinach, broth and oregano. Rinse lentils in water and drain well; pick out and discard any foreign material. Add the boiling water, salt, and garlic.
Sausage and lentil casserole (GF) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Sausage and lentil casserole (GF) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sausage and lentil casserole (gf) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sausage and lentil casserole (GF):
- Prepare sausages (GF)
- Get cooked lentils
- Take carrot
- Prepare celery
- Get small onion
- Make ready red pepper
- Make ready tomato purée
- Make ready chicken / veg stock cube
- Prepare mustard
The earthy lentils really complemented the veggie sausages perfectly. We also enjoyed a dish of meatballs in tomato sauce made with the Heck chicken Italia sausages. Heat the oil in a large flameproof casserole (with a lid) over a medium-high heat, add the sausages and brown all over. Transfer to a plate, leaving the oil in the casserole.
Steps to make Sausage and lentil casserole (GF):
- Heat the oven to 190 degrees C
- Place the sausages in the oven for 20 minutes
- Chop the carrot, onion, celery and pepper. Fry for 5-6 minutes until soft
- Add tomato purée and the stock cube in 200ml water
- Add the lentils and mustard and warm through for a few minutes
- Once cooked, add the sausages and serve with vegetables
Heat the oil in a large flameproof casserole (with a lid) over a medium-high heat, add the sausages and brown all over. Transfer to a plate, leaving the oil in the casserole. This sausage casserole is packed with flavour, cooked in one pan and combines simple ingredients such as sausage, vegetables, and lentils in a sweet tangy smokey sauce that the whole family will just love. Sprinkle with salt (which helps prevent its. French-Lentil and Sausage Stew Be the first to rate & review!
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