Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats and lentil soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oats and Lentil Soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Oats and Lentil Soup is something that I’ve loved my entire life.
It is said that both red lentils and oat are important for a healthy diet. So this lentil oat soup will be definitely perfect soup for everybody wants something better. Not only that, the combination of oat and lentil is quite rare as compared to other oat soup. So I think that soup lovers definitely want to try this soup.
To begin with this particular recipe, we must prepare a few components. You can cook oats and lentil soup using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Oats and Lentil Soup:
- Make ready 1/2 cup Quick rolled oats
- Take 1/2 cup red lentils
- Prepare 1 " cinnamon stick
- Take 3-4 cloves
- Make ready 1 tbsp garlic mince
- Prepare 2 tbsp butter
- Prepare 1 tsp red chilli flakes
- Take 1 onion thinly sliced
- Get 1/4 cup coriander leaves
- Get 1 tsp salt
- Get 1 tbsp lemon juice
Stir and let this cook until the oats have absorbed most of the water. Add more water if required, depending on how creamy you like the oats. Great recipe for Oats and Lentil Soup. #soup Delicious and super healthy soup to warm up your winter evenings. This is not only healthy but it is also a visual treat to the eyes as well as a slurpy treat to the tastebuds.
Instructions to make Oats and Lentil Soup:
- Wash and soak the red lentils for an hour.
- To a pressure cooker, add butter and garlic mince.
- Also add cloves and cinnamon stick.
- Now add the sliced onion and saute them all for a minute or two.
- Next, add the lentils and oats to it along with 4 cups of water.
- Pressure cook for 4-5 whistles.
- Let the pressure settle down and then open the lid.
- Adjust salt and add some hot water if required.
- The consistency should be semi thick.
- Garnish with lots of coriander leaves and sprinkle some chilli flakes.
- Lastly squeeze some lemon juice before serving.
- Serve hot with butter toasted French baguette or any bread of choice.
Great recipe for Oats and Lentil Soup. #soup Delicious and super healthy soup to warm up your winter evenings. This is not only healthy but it is also a visual treat to the eyes as well as a slurpy treat to the tastebuds. Lentils combined with oats give it a lovely colour and looks so very. This is a fantastic nutritious soup with kale, oats and lentils with a delicate Indian taste. I seasoned the soup with a mixture of garam masala and turmeric and added oats instead of rice or pasta.
So that’s going to wrap this up for this special food oats and lentil soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!