Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my chilli beef & basmati rice. 💜. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Heat oil in a large Dutch oven over medium-high. Drain beef mixture well, and return to Dutch oven. Combine ground beef, onion, and garlic in large stockpot. Cook and stir over medium heat until beef is brown.
My Chilli Beef & Basmati Rice. 💜 is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Chilli Beef & Basmati Rice. 💜 is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my chilli beef & basmati rice. 💜 using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Chilli Beef & Basmati Rice. 💜:
- Make ready 1 tsp Butter
- Make ready 1/4 medium onion diced
- Prepare 1 Garlic ckove crushed
- Get 350 g frying steak cut into bitesize pieces
- Prepare 1 tsp red chilli powder
- Prepare 1/4 Tin Kidney Beans
- Prepare to taste Salt n black pepper
- Take 1 Tin crushed Tomatoes
- Get 1 tsp Tomato purèe
- Make ready 1 beef stock cube
- Make ready 1/4 Cup boiling water
- Prepare 1 tbls Sweet Chilli
Heat oil in a large Dutch oven over medium-high. Add ground chuck, and cook, stirring occasionally, until. Add rest of ingredients: Next, add the rest of the ingredients including the chili seasoning and mix to combine. Simmer: Bring chili to a boil and then reduce heat to low.
Instructions to make My Chilli Beef & Basmati Rice. 💜:
- Heat up and melt the butter then add the onions after frying for 2 minutes then add the garlic.
- Add the stock then the tomatoes mix in then add the kidney beans bring back to the boil and simmer for 30 minutes stirring frequently. At the end add a little Sweet chilli sauce. And if you like chilli hot add a 1/4 Of a red chilli chopped and mixed in.
- Boil the 1/4 cup water and add the beef stock to it and stir to disslove. Add the chilli powder to the onions add the beef and stir fry until all the beef is coloured.
- Boil the rice ready. Serve chilli on a bed of rice.
Add rest of ingredients: Next, add the rest of the ingredients including the chili seasoning and mix to combine. Simmer: Bring chili to a boil and then reduce heat to low. My husband and I both thought it tasted like Wendy's chili. Before you add any liquid to your chili, make sure your vegetables (onions, bell peppers, garlic, etc.) are softened and the meat (ground beef, turkey, short ribs, etc.) is well seasoned and browned on the outside. Here is how you achieve that.
So that’s going to wrap it up for this exceptional food my chilli beef & basmati rice. 💜 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
