Mexican Pork Steaks
Mexican Pork Steaks

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, mexican pork steaks. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mexican Pork Steaks is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mexican Pork Steaks is something which I have loved my whole life. They are fine and they look fantastic.

Heat oil in nonstick skillet; brown pork steaks on both sides. Combine salsa, water, lemon juice and cumin; pour mixture over chops. Top with enchilada sauce, green pepper, onion and garlic. Top with mushrooms, olives, green pepper, onion and garlic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mexican pork steaks using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mexican Pork Steaks:
  1. Make ready pork shoulder blade chops
  2. Get mojo marinade
  3. Make ready roasted and ground coriander
  4. Get roasted and ground cumin
  5. Prepare dried Mexican oregano
  6. Get onion powder
  7. Make ready garlic powder
  8. Get paprika
  9. Prepare ground white pepper
  10. Take cinnamon
  11. Prepare salt
  12. Prepare vegetable oil; as needed

Add the oil to a large sauté pan over medium-high heat and allow to come to temperature. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. Remove from the pan and repeat with the remaining pork steaks. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks.

Instructions to make Mexican Pork Steaks:
  1. Marinate chops in mojo marinade for 4-48 hours. Pat dry.
  2. Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness.
  3. Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime

Remove from the pan and repeat with the remaining pork steaks. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Preheat an outdoor grill or indoor grill pan to medium high heat. Remove the steaks from the marinade and place on the grill.

So that is going to wrap this up for this exceptional food mexican pork steaks recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!