Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, smothered pork steaks n gravy w/ rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Smothered pork steaks n gravy w/ rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Smothered pork steaks n gravy w/ rice is something that I’ve loved my entire life. They are nice and they look wonderful.
Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. Add water and allow meat to cook till tender. Cook rice and set aside Hello, thank you for joining me for Sunday Dinner, I am having smothered pork steak today with rice and gravy, black eye peas, cabbage, baked sweet potato, o.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have smothered pork steaks n gravy w/ rice using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smothered pork steaks n gravy w/ rice:
- Make ready Pk porksteaks(washed & seasoned)
- Take Rice (your amount needed)
- Make ready Season blend
- Prepare Gravy mix
- Take Cooking oil
Brown steaks in large frying pan, set aside in lid. Mix other ingredients in frying pan, lay steaks on top. Add the uncooked rice and cook until lightly toasted, stirring constantly. Add the broth, poultry seasoning, and green onions to the skillet and stir well to combine.
Steps to make Smothered pork steaks n gravy w/ rice:
- Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. Add water and allow meat to cook till tender.
- Cook rice and set aside
- After meat is cooked down, add gravy mix and let it cook down and serve with rice and enjoy.
Add the uncooked rice and cook until lightly toasted, stirring constantly. Add the broth, poultry seasoning, and green onions to the skillet and stir well to combine. Place the pork steaks on top. Toss the all purpose flour into a large freezer bag, then toss in the pork chops. Shake the bag until the pork chops are well coated.
So that’s going to wrap this up for this exceptional food smothered pork steaks n gravy w/ rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
