Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, south indian lentil stew (crockpot). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Combine all ingredients, except lemon juice and cilantro, in a slow cooker. Season to taste with more salt and pepper, if desired; stir in lemon juice and cilantro. Slow Cooker South Indian Lentil Stew is just that. So when I found this recipe on Weight Watchers, I was all over it.
South Indian Lentil Stew (Crockpot) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. South Indian Lentil Stew (Crockpot) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have south indian lentil stew (crockpot) using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make South Indian Lentil Stew (Crockpot):
- Get 2 cup Dry Lentils, Red
- Take 15 oz Canned Diced Tomatos
- Get 1/2 packages Fresh Spinnach
- Make ready 4 cup Chicken Broth
- Get 1 small Onion, Diced
- Make ready 1 tbsp Ginger
- Get 1 tbsp Garlic, Minced
- Prepare 1 tbsp Curry Powder
- Take 1 tsp Mustard Seed
- Take 1/2 tsp Ground Cumin
- Prepare 1/2 tsp Ground Coriander
- Take 1/4 tsp Cayenne Pepper
- Prepare 1 tbsp Salt
Before you jump to South Indian Lentil Stew (Crockpot) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice. Healthy eating is today much more popular than in the past and rightfully so. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as. Don't be shocked people but this dish is VEGETARIAN!
Instructions to make South Indian Lentil Stew (Crockpot):
- Combine all ingredients in a slow cooker.
- Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low.
- Season to taste with more salt and pepper, if desired.
- Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving.
There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as. Don't be shocked people but this dish is VEGETARIAN! Yes, one of my favorite dishes of all time in the history of my food eating is VEGETARIAN! Just before serving, stir cream into slow cooker. In a small skillet, heat butter over medium heat.
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