Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy grilled steak. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Grilled Steak is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spicy Grilled Steak is something which I have loved my entire life. They’re nice and they look wonderful.
Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Spicy Grilled Steaks Rubs are a wonderful way to add flavor to meat when you don't have time to marinate. Meat lovers will be in their glory when they see (and smell!) these steaks sizzling on the grill.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy grilled steak using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Grilled Steak:
- Take 2 Bone In, 1 1/2in Top Sirloin Steak
- Take 2 tbsp vegetable oil
- Get 2 tbsp Apple Cider Vinegar
- Get 1 tbsp worcestershire sauce
- Prepare 1 1/4 tsp brown sugar
- Make ready 1/4 tsp dry mustard
- Get 1 tsp sea salt or kosher salt
- Take 1/4 tsp paprika
- Take 1/4 tsp black pepper
- Make ready 1 pinch dry dill
- Prepare 1 pinch crushed red pepper flakes
- Prepare 2 clove garlic, minced
- Get 1 ziplock bag or clear wrap
- Take 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.
With the motor running, pour in oil until smooth. If you have a leaner cut of beef, like a Flank Steak, Sirloin, or London broil, this Spicy BBQ grilled steak recipe will hit the spot!. Looking for something a little different than the same old grilled steak? Well, this Spicy BBQ Steak definitely kicks things up several notches!
Instructions to make Spicy Grilled Steak:
- Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
- Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
- Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
- Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
- Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
- Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.
Looking for something a little different than the same old grilled steak? Well, this Spicy BBQ Steak definitely kicks things up several notches! Put the steak in a food storage bag or plastic container. Combine the oil, water, lime juice, Cajun seasoning, garlic, salt, and peppers. Spicy Grilled NEW YORK STEAK Steak seasoned with rosemary, garlic, paprika, cayenne pepper, soy sauce, salt, and pepper.
So that’s going to wrap this up with this special food spicy grilled steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
