Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, lentils soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lentils soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lentils soup is something which I have loved my whole life. They are fine and they look fantastic.
Progresso™ Soup Is A Great Addition To Your Meal Made With Quality Ingredients. Prepared With Care And Full Of Flavor, Add Progresso™ For A Great Meal Today! Thick, flavorful lentil soup is budget-friendly and full of nutrients. Stir up a batch with one of Food Network's most-popular lentil soup recipes, and make it a favorite in your repertoire.
To begin with this recipe, we have to first prepare a few components. You can cook lentils soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lentils soup:
- Get Lentils
- Make ready Onion
- Prepare Garlic
- Get Tomatoes
- Get Tomato paste
- Get Carrots
- Take Spices
Increase the heat to high and bring just to a boil. Reduce the heat to low, cover and cook at a low. There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture.
Instructions to make Lentils soup:
- Fry onion, garlic, chopped tomatoes and carrots in 3 tbsp of oil, let them simmer for a while
- Add laurel leaf, salt, black pepper, powder of coriander, paprika and RAS EL HANOUT
- Let them simmer for a while then add tomato paste, lentils and hot water
- Cook it for a while, blend it when it gets ready, serve it with chopped coriander and bit of olive oil
There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture. If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few more minutes of cooking. Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves. With crispy bacon, protein-packed lentils and plenty of fresh veggies, this is a nourishing one-pot meal to keep your weeknights stress-free.
So that is going to wrap this up with this exceptional food lentils soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!