Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mediterranean quinoa salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Gently stir the chicken, onion, bell pepper, olives, feta cheese, parsley, chives, and salt into the quinoa. Drizzle with the lemon juice, balsamic vinegar, and olive oil. Serve warm or refrigerate and serve cold. Mediterranean Quinoa Salad Be the first to rate & review!
Mediterranean Quinoa Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mediterranean Quinoa Salad is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mediterranean quinoa salad using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Quinoa Salad:
- Take 2 Cups Quinoa
- Get 2 Cans Low Sodium Chicken Broth
- Make ready 1 Cup Dry Lentils
- Prepare 1 Can Low Sodium Chicken Broth
- Prepare 1 Can Cannelli Beans, rinsed and drained
- Prepare 1 Can Sliced Black Olives
- Get 1 Pkg Grape Tomatoes, halved
- Take 1 Large Onion diced
- Get 2 Bell Peppers diced
- Take 1 Tsp Garlic Powder
- Get 2 Tsp Basil
- Get 1 Tsp Salt
- Get 1 Tsp Pepper
- Prepare 1 Tbsp Oregano
- Get 1 Tsp Granulated Sugar
- Get 2 Tbsp Red Wine Vinegar
- Make ready 1 Juice from Lemon
- Take 2 Tbsp Water
- Get 1 Tsp Dijon Mustard
- Take 1 Cup Extra Virgin Olive Oil
In a large bowl combine quinoa, cucumber, tomatoes, onion, avocado, feta and parsley. Make dressing: In a medium bowl, combine olive oil, vinegar, honey and garlic. Uncover and fluff with a fork. A healthy Mediterranean Quinoa Salad filled with fresh veggies, creamy feta, salty olives, and plenty of fresh herbs.
Steps to make Mediterranean Quinoa Salad:
- Bring quinoa and chicken broth to a boil, then cover and simmer on low for 20 minutes. Set aside to cool.
- Bring lentils and chicken broth to a boil, partially cover with lid and reduce heat. Cook for 30 minutes or until tender. Set aside to cool.
- In a large bowl, combine quinoa, lentils, cannelli beans, grape tomatoes, olives, onions, and peppers.
- For Vinaigrette: In blender add garlic powder, basil, salt, pepper, oregano, sugar red wine vinegar, water, and dijon mustard. On low speed slowly add olive oil until mixed.
- Pour vinaigrette over quinoa mix and mix well.
Uncover and fluff with a fork. A healthy Mediterranean Quinoa Salad filled with fresh veggies, creamy feta, salty olives, and plenty of fresh herbs. Heart healthy quinoa provides the base for this delicious (and easy!) salad that everyone will love≥ Healthy Mediterranean Quinoa Salad This healthy Mediterranean salad is my new favorite side dish! This Mediterranean Quinoa Salad recipe is SO healthy and delicious! Packed with roasted tomatoes, cucumbers, and fresh herbs, it's a perfect meal prep lunch or dinner side dish.
So that’s going to wrap it up with this exceptional food mediterranean quinoa salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!