Beef Steak
Beef Steak

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef steak. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Steak is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef Steak is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can have beef steak using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Steak:
  1. Take 1 slice Sirloin
  2. Prepare 5 grams Garlic
  3. Make ready 1 dash Salt and pepper
  4. Make ready 1 dash Soy sauce

You can buy both bone-in and boneless ribeye steak. Keep in mind that the same cuts of beef can have different names. For example, a boneless top loin steak may also be called a strip steak, club sirloin steak or N. Other tips when choosing cuts of beef: Choose cuts that are graded "Choice" or "Select" instead of "Prime," which usually has more fat.

Instructions to make Beef Steak:
  1. Bring the beef to room temperature and season with salt and pepper. Remove the core from the garlic and chop it up.
  2. Heat some olive oil in a frying pan and lightly sauté the garlic.
  3. Turn the heat up to high, then put the beef into the pan, with the salt and peppered side down. Once that side has cooked, turn the heat down to low.
  4. Turn the heat up to high and flip it over. Once cooked through, turn the heat down to low. Place the crunchy garlic on top of the beef.
  5. Transfer to a plate. Cut with a knife and check that the inside is done. Drizzle on some soy sauce and serve.

For example, a boneless top loin steak may also be called a strip steak, club sirloin steak or N. Other tips when choosing cuts of beef: Choose cuts that are graded "Choice" or "Select" instead of "Prime," which usually has more fat. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.

So that is going to wrap it up for this exceptional food beef steak recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!