Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, lentil and carrot soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Finally, season your carrot lentil soup with some salt and pepper, then add the spinach and let it simmer for five more minutes. Carrot and lentil soup is a delicious, creamy soup, which we love topped with a small drizzle of olive oil for extra richness, a spoonful of plain Greek yogurt, cracked pepper, an extra squeeze of lemon juice, and fresh parsley. If you're looking for some texture contrast, add some crunchy chickpeas or homemade croutons. Moroccan Carrot Red Lentil Soup is a meatless soup recipe packed full of flavor!
Lentil and carrot soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Lentil and carrot soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lentil and carrot soup using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lentil and carrot soup:
- Make ready 150 g dried lentils
- Make ready 1 chopped onion
- Get 1 minced garlic clove
- Make ready 1 grated carrot
- Make ready 50 g sliced peppers
- Take Half a can coconut milk
- Take 200 ml water
- Take 3 tbsp tomato paste concentrate
- Make ready 1 tbsp turmeric
- Get 1 tbsp cumin
- Take 2 tbsp paprika
- Get 1 chicken stock cube
- Prepare 1 tsp basil
- Prepare Salt
- Take Oil
Lentils don't need to be soaked, they cook quickly and are incredibly tasty. Ginger Carrot Lentil Soup is a simple, easy to make& yummy soup. This delicious soup with red lentils and carrots is quick to cook up when you're busy, but hungry and, it's packed with nutrition, too. Carrots, as you know, are the veggie queens of beta-carotene, and antioxidant stars.
Instructions to make Lentil and carrot soup:
- In a pan fry your onions with the garlic until soft. Add your grated carrot and cook until soft. Add all your spices and herbs and fry together. Put your lentils in the pan cover with cold water and the coconut milk and bring to a boil. Simmer for half an hour on medium heat covering the pan. When the lentils have softened add your tomato paste and boil for a further 10 mins.
- Season with salt and pepper and serve.
This delicious soup with red lentils and carrots is quick to cook up when you're busy, but hungry and, it's packed with nutrition, too. Carrots, as you know, are the veggie queens of beta-carotene, and antioxidant stars. A hearty, satisfying, and healthy soup. Add the olive oil, onions, celery, carrots, and garlic. Add the tomatoes, chicken broth, lentils, thyme, bay leaves, salt and pepper.
So that is going to wrap this up for this exceptional food lentil and carrot soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
