Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken, lentil & spinach pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove chicken from skillet, and set aside. Check the chicken and lentils for doneness. Remove from oven and season to taste with salt and pepper. One-Pot Chicken & Lentils Lentils are filling due to their ultra-high fiber content and lend themselves well to this chicken and lentils recipe with the simple additions of lean protein and some fragrant flavors.
Chicken, lentil & spinach pasta is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken, lentil & spinach pasta is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chicken, lentil & spinach pasta using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, lentil & spinach pasta:
- Take 2 tsp oil
- Prepare 1 onion chopped finely
- Get 2 cloves garlic, crushed
- Make ready 1/2 tsp chilli flakes (optional)
- Make ready 150 gms chicken mince
- Prepare 1/2 cup red lentils
- Take 2 &half cups chicken stock
- Get 2 tbsp tomato paste
- Prepare 250 gms spinach leaves
- Make ready 350 gms preferably shell pasta, or rigatoni
- Take to taste Salt and Pepper
- Make ready Grated parmesan
Check chicken and lentils for doneness. Turn oven off and turn on broiler feature. In a medium pot, combine lentils, chicken broth and salt. Stir in broth and lentils, increase heat to medium-high and bring to a simmer.
Steps to make Chicken, lentil & spinach pasta:
- Heat oil in medium pan, add garlic, chilli flakes and onions, until onions are translucent, add chicken, stir and cook until chicken has changed colour. Stir in lentils, season, add stock, tomato paste, simmer for 10 minutes or until lentils are cooked and sauce has thickened, add spinach, stir until wilted.
- Meanwhile cook pasta as per package instructions, combine pasta with chicken sauce, transfer to large bowl, mix and serve with a sprinkling of parmesan
- You could add a cup of white wine and reduce stock to enhance the flavour
In a medium pot, combine lentils, chicken broth and salt. Stir in broth and lentils, increase heat to medium-high and bring to a simmer. In a large pot combine lentils, chicken, water and chicken bullion. Remove the chicken and shred, return to the pot Meanwhile, in a chopper or by hand, mince the onions, scallions, cilantro, garlic, and tomato. Add the chicken broth or water and lentils and bring to a boil.
So that is going to wrap it up with this special food chicken, lentil & spinach pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
