Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lentil soup with shredded roast chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Lentil soup with shredded roast chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lentil soup with shredded roast chicken is something that I’ve loved my entire life.
Add the chicken broth or water and lentils and bring to a boil. Reduce the heat to maintain a very gentle simmer and add the chicken. Serve hot with toasted garlic bread. Red Lentil Chicken Soup - A hearty and delicious soup loaded with lentils and chicken, spiced with turmeric, cumin and smoked paprika.
To begin with this particular recipe, we have to first prepare a few components. You can cook lentil soup with shredded roast chicken using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil soup with shredded roast chicken:
- Get 1 onion finely chopped
- Prepare 2 celery sticks finely chopped
- Prepare 1 carrot finely chopped
- Take 1 large tomato chopped
- Take 3 garlic cloves chopped
- Prepare 1/2 tsp cumin powder
- Make ready 1/2 tsp turmeric powder
- Get Paprika, salt and pepper to your liking and taste
- Prepare 3 cups chicken stock
- Take Leftover roast chicken shredded
- Make ready 1/2 cup red lentil washed and soaked for 10 minutes
- Take Parsley or coriander for garnish
- Make ready Juice of 1 lime
- Make ready 1 tbsp olive oil
Ladle soup into bowls; drizzle with yogurt and top with reserved onion mixture, dividing evenly. Heat oil in a medium pot over medium-high. Add garlic and cook, stirring often, until garlic is. In a large pot combine lentils, chicken, water and chicken bullion.
Instructions to make Lentil soup with shredded roast chicken:
- In a hot sauce pan, add oil garlic and onion, cook for 3 minutes before adding celery and carrots cook for 5 minutes, now add tomatoes and cook until tomatoes have disintegrated about 3 to 4 minutes
- Now add spices, washed lentils, stock let it come to a boil, then add shredded chicken, turn heat on low and leave to cook for 1/2hr. Turn off the heat and let it rest for 10 minutes
- In a bowl scoop 2 ladles of the chicken lentils and vegetables mixture, pour a few ladles of soup, top with a sprinkling of chopped herbs and a few drops of lime juice and enjoy!
Add garlic and cook, stirring often, until garlic is. In a large pot combine lentils, chicken, water and chicken bullion. Remove the chicken and shred, return to the pot Meanwhile, in a chopper or by hand, mince the onions, scallions, cilantro, garlic, and tomato. Anyway, making soup out of your leftover rotisserie chicken, especially when you've also made rotisserie chicken stock, is really the biggest bang for your buck! Red Lentil and Shredded Chicken Soup are for days when I want to eat something healthy, nutritious and hearty!
So that is going to wrap it up for this special food lentil soup with shredded roast chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
