Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, breaded steak and rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Breaded steak and rice is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Breaded steak and rice is something that I have loved my entire life. They are fine and they look fantastic.
Breaded steak and rice. eggs, Breading, rice, beef top sirloin steaks. carrotop. I show you how I make my standard bodybuilding-focused lunch or dinner meal. If you eat this a few times a day, you're really covering a lot of bases for. Add the broth, poultry seasoning, and green onions to the skillet and stir well to combine.
To begin with this particular recipe, we must prepare a few ingredients. You can have breaded steak and rice using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breaded steak and rice:
- Take 2 eggs
- Make ready Breading
- Prepare 2 cups rice
- Take 2 beef top sirloin steaks
Place bread crumbs in a third shallow bowl. Coat steaks with flour, then dip into egg mixture and coat with crumbs. Pound steaks flat with a meat mallet. Dredge the steaks first in the flour mixture, then into the egg mixture, then back into the flour mixture.
Instructions to make Breaded steak and rice:
- Beat the two eggs and lay out breadcrumbs
- Cook rice in boiling water for 8-15 min
- Dip steak in eggs than breading than cook on both sides on med heat for 2-5 min on each side
- Plate and enjoy
Pound steaks flat with a meat mallet. Dredge the steaks first in the flour mixture, then into the egg mixture, then back into the flour mixture. Dredge the steaks in flour, then egg whites, then the seasoned cracker crumbs. Drain on a paper towel, and serve hot with white rice and Cuban black beans. Above served with rice, black beans and yuca with Spanish sauce (mojo)..
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