Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lentil porridge with sweet peppered chicken breast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lentil porridge with sweet peppered chicken breast is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lentil porridge with sweet peppered chicken breast is something that I have loved my entire life. They are nice and they look wonderful.
Add potato and chicken thighs to porridge. Rinse scallions, trim and cut into thin rings. Red lentil porridge recipe with meat. Season with salt and pepper and mix to combine.
To get started with this recipe, we have to prepare a few ingredients. You can have lentil porridge with sweet peppered chicken breast using 25 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Lentil porridge with sweet peppered chicken breast:
- Get 1 cup split red lentils
- Get 50 g tomato paste
- Make ready 1 stem celery
- Prepare 1 leek (white part only)
- Make ready 1 clove garlic
- Prepare 1 small onion chopped
- Make ready 1 green chilli pepper
- Take 1 cooking spoon vegetable oil
- Prepare 1/8 teaspoon cumin seeds
- Get Pinch salt
- Get Pinch paprika
- Get 1/8 teaspoon curry powder
- Get Pinch dried dill
- Take 1 Seasoning cube
- Get 2 cups chicken stock
- Get Fresh coriander to garnish
- Take For the chicken
- Take 1/2 boneless chicken breast cubed
- Get 1 small green bell pepper
- Get 1 small red bell pepper
- Take 1 small yellow bell pepper
- Get 1 small sweet (white) onion
- Prepare 1 Seasoning cube
- Make ready 1 tablespoon canola oil
- Take 1 small
Heat non-dairy milk to a boil add lentils, then add grains, seeds and oats stir, turn down the heat to simmer, stirring occasionally. Simmer for about fifteen minutes until the lentils are tender. You may need to add more almond milk to keep the consistency creamy. A creamy bowl of savoury oats porridge with red lentils to make a high-protein vegan breakfast.
Steps to make Lentil porridge with sweet peppered chicken breast:
- Heat oil in a pan
- Add onions and sweat for 40mins
- Add garlic, leek and celery
- Add tomato paste and cook for 3mins
- Add all spices and washed lentils
- Toss to make sure lentils are well coated
- Add warm chicken stock and reduce to a simmer
- Add hot water as needed to get required tenderness
- Adjust seasoning to taste
- For chicken
- Heat oil
- Sauté seasoned chicken cubes for 2mins
- Add onions and toss for another 2mins
- Add peppers and simmer for 1min
- Serve hot
- Enjoy!!!
You may need to add more almond milk to keep the consistency creamy. A creamy bowl of savoury oats porridge with red lentils to make a high-protein vegan breakfast. This healthy vegan breakfast will keep you satiated for longer. So here we go my friends. These lentils are sweet and mildly spiced, a serious nod to Korean BBQ.
So that’s going to wrap it up with this special food lentil porridge with sweet peppered chicken breast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!