Carrot ginger soup
Carrot ginger soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot ginger soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Carrot ginger soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Carrot ginger soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Melt butter in a large pot over medium heat. Cover and bring to a boil. Carrot Ginger Soup This light, flavorful carrot ginger soup is vegan! It's made with pantry staples and comes together in a hurry, yet always seems to impress.

To begin with this recipe, we must prepare a few components. You can have carrot ginger soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot ginger soup:
  1. Get 1/4 cup butter or coconut oil
  2. Prepare 1 cup onion, chopped
  3. Prepare 3 cup carrots (peeled and chopped)
  4. Take 1 large potato (peeled and cubed) or 1 cup cooked lentils
  5. Get 1 celery
  6. Get 3 cup chicken broth or vegetable broth
  7. Make ready 1 tsp ground or fresh ginger
  8. Take 1/2 cup milk or coconut milk
  9. Get 1 tsp curry powder
  10. Make ready 1/2 tsp salt
  11. Make ready 1 black pepper (to taste)
  12. Prepare t tsp thyme
  13. Take 2 cup butternut squash (optional)

Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included.

Instructions to make Carrot ginger soup:
  1. Heat butter over low/medium heat, saute onions until translucent
  2. Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
  3. Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)

All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. Remove the pot from the heat. Puree half this mixture in a food processor or blender. Combine the pureed and unpureed parts of the soup together to create one nicely textured whole.

So that is going to wrap this up with this special food carrot ginger soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!