Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, spinach soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
I've been making this soup for years, but I really craved it when I was pregnant with my fourth child. Directions In a large skillet, heat the olive oil over medium heat. Creamy Spinach Mushroom Soup This spinach mushroom soup is the perfect accompaniment to any buffet. It can even be made ahead, then warmed and quickly finished on the day of your party. —Susan Jordan, Denver, Colorado Make soup In a large pot or dutch oven over medium heat, heat oil.
Spinach Soup is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Spinach Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook spinach soup using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spinach Soup:
- Get 6 cup spinach
- Prepare 1 can parsnip greens
- Prepare 1 can fire roasted tomatoes
- Prepare 1/2 red bell pepper, chopped
- Take 1 can white baby potatoes
- Make ready 1 cup lentils, cooked
- Get 1 cup tofu, cubed
- Make ready 1 onion, chopped
- Make ready 6 tbsp garlic, minced
- Get 1 lemon, juiced
- Get 1 pinch salt and pepper to taste
Combine spinach, onions and stock in a saucepan, and turn heat to medium high. Bring to a boil, and lower heat so mixture barely bubbles. Cook, stirring occasionally, until spinach is very tender,. This fresh spinach soup is wonderfully nutritious and delicious.
Instructions to make Spinach Soup:
- Place all ingredients listed to cook for 10-15 minutes or until heated through.
- Sprinkle with your choice of topping and Enjoy!
Cook, stirring occasionally, until spinach is very tender,. This fresh spinach soup is wonderfully nutritious and delicious. This soup has a brilliant green color because half of the spinach is reserved and blended into the soup after cooking. In a small saucepan, combine the broth, spinach, onion powder and pepper. Combine flour and milk until smooth; gradually add to soup.
So that’s going to wrap this up for this exceptional food spinach soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
