Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tempeh scramble. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tempeh Scramble is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tempeh Scramble is something which I’ve loved my entire life. They’re nice and they look wonderful.
Preheat a large, heavy-bottomed pan over medium heat. Add red bell pepper and onion and drizzle in remaining oil. Tempeh Scramble is a quick and delicious Tex-Mex dish made with browned tempeh and loaded with veggies and cheese. Tempeh This flavorful tempeh scramble is made with sweet potato, red pepper and avocados.
To get started with this recipe, we have to prepare a few ingredients. You can cook tempeh scramble using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tempeh Scramble:
- Prepare 1/2 tsp extra-virgin olive oil
- Make ready 5 oz tempeh
- Get 1 medium red bell pepper, diced
- Take 1/4 medium medium red onion, diced
- Make ready 1 tsp dried thyme
- Prepare 1 Sea salt and ground pepper (to taste; optional)
Tempeh is a fantastic plant-based source of. Using the "S" blade, pulse for a few seconds to break up the tempeh. Add nutritional yeast and salt and pulse, checking for consistency. This smoky, flavorful breakfast tempeh scramble is made with sweet potato chunks, red pepper and avocados.
Steps to make Tempeh Scramble:
- Heat oil in medium skillet over medium low heat.
- Add tempeh, bell pepper, onion, and thyme; cook, stirring frequently, for 3 to 4 minutes, or until vegetables are tender – crisp.
- Season with salt and pepper if desired; cook for one minute.
- Serve immediately.
- 1600 cal modification: Increase tempeh to 7 oz
Add nutritional yeast and salt and pulse, checking for consistency. This smoky, flavorful breakfast tempeh scramble is made with sweet potato chunks, red pepper and avocados. Serve on it's own, or wrapped in a warm tortilla! In case I haven't mentioned it before, I'm terrible when it comes to social media. Allow the tempeh to marinate for several hours.
So that is going to wrap it up with this exceptional food tempeh scramble recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
