Opa Erich's Hackepeter (German Steak Tartare)
Opa Erich's Hackepeter (German Steak Tartare)

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, opa erich's hackepeter (german steak tartare). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Opa Erich's Hackepeter (German Steak Tartare) is something that I’ve loved my entire life. They are fine and they look fantastic.

Opa Erich's Hackepeter (German Steak Tartare) Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, opa erich's hackepeter (german steak tartare). One of my favorites food recipes. For mine, I am going to make it a bit tasty.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook opa erich's hackepeter (german steak tartare) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Opa Erich's Hackepeter (German Steak Tartare):
  1. Take 1 lb. ground beef
  2. Make ready 1 egg
  3. Take 1 large shallot
  4. Get 1 tbsp capers
  5. Get 2-3 tbsp sharp mustard (I use the German Löwensenf, which is almost wasabi-like in its nose-clearing properties)
  6. Make ready 2 tbsp olive oil
  7. Take to taste black pepper
  8. Take To serve with:
  9. Prepare toast (3-4 slices should be enough)

It is easy, it is quick, it tastes yummy. Opa Erich's Hackepeter (German Steak Tartare) is something that I've loved my entire life. They are fine and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending foods in the world.

Steps to make Opa Erich's Hackepeter (German Steak Tartare):
  1. Chop capers and shallots as finely as possible, add to a bowl with the beef and the egg. Use a fork to combine until evenly mixed.
  2. Add the mustard, the olive oil, and the black pepper (freshly ground, of course), and combine.
  3. Serve with toast and a tall, very cold brewski! Enjoy!

They are fine and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic.

So that is going to wrap this up for this exceptional food opa erich's hackepeter (german steak tartare) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!