Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beer can chicken with ribeye steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Squeeze the slice of orange just a little and place in the neck of the chicken. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster. The beer may foam up when the seasonings fall inside the can.
Beer Can Chicken with Ribeye Steak is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Beer Can Chicken with Ribeye Steak is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have beer can chicken with ribeye steak using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beer Can Chicken with Ribeye Steak:
- Prepare 1 whole chicken
- Get 2 cans beer, (I use Guinness Beer)
- Get 3 tbsp olive oil
- Prepare 1 Ribeye Steak
- Prepare For the rub
- Make ready 1 tbsp brown sugar
- Take 1 tbsp dried tarragon (Italian season)
- Take 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 tbsp smoked paprika
- Make ready 1 tsp garlic powder
- Take 1/4 tsp chili powder
- Take 1/4 tsp ground chipotle chile
- Prepare 1/4 tsp cayenne pepper
- Prepare 1/4 tsp slap ya mama
- Get 1 slice orange
My first time using the weber summit grill to cook some rib eye steaks, drumsticks and taters. A beercan chicken is also cooking on the weber performer. Chicken with Beer and MushroomsLa Cocinera Con Prisa. Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any special equipment.
Steps to make Beer Can Chicken with Ribeye Steak:
- Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven.
- Mix all the rub ingredients together.
- Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan.
- Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken.
- Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster.
- Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!
- Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!
Chicken with Beer and MushroomsLa Cocinera Con Prisa. Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any special equipment. The beer from the can steams. Place a roasting pan on a baking dish to prevent making a mess in your oven. Mix all the rub ingredients together.
So that’s going to wrap it up for this exceptional food beer can chicken with ribeye steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!