Simple Ham Steak
Simple Ham Steak

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, simple ham steak. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Simple Ham Steak is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Simple Ham Steak is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple ham steak using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Ham Steak:
  1. Take Ham Steak
  2. Prepare 1 lb Ham Steak Bone-In
  3. Take 1 pinch Salt
  4. Prepare 1 pinch Pepper
  5. Make ready 1 tbsp Syrup (Optional)

Melt butter in a large skillet over medium heat. Remove ham to a plate and loosely cover with foil to keep warm. In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. In a large skillet over medium heat, brown ham steak on both sides; drain.

Instructions to make Simple Ham Steak:
  1. Take Ham out of package and place in large sauce or frying pan.
  2. Add Water to pan and let boil until most of the water is gone or after 15-20 minutes on medium heat.
  3. Flip ham over and add a little more water. Add table of syrup in water and let cook for another 10 minutes on medium low heat.
  4. let cook on each side for an extra 2-5 minutes each on low heat.
  5. Turn heat off after water is completely gone from pan and ham have a golden brown glaze color to them.

In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. In a large skillet over medium heat, brown ham steak on both sides; drain. Ham steak is a slice of ham from a whole ham roast and is often sold boneless and pre-cooked. (They can also come with a bone in the middle, both types cook the same way). Ensure your package says "fully cooked". Ham steaks are super convenient when roasting a whole ham takes too much time.

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