Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beefy lentil and veggie soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beefy lentil and veggie soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beefy lentil and veggie soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
Find The Best Deals On Lentil Veggie Soup And Save Money. Place meat in a big pot with lid. Add lentils, vegetables, water, salt, pepper, bouillon, vegetable juice, mushrooms, and Worcestershire sauce. Cook on high until it boils.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beefy lentil and veggie soup:
- Take 1 lb. ground beef
- Take 1 cup dry green lentils, sorted and rinsed
- Make ready 1 small onion diced
- Get 4 garlic cloves minced
- Take 2 medium red potatoes diced
- Make ready 2 carrots peeled and diced
- Prepare 1 celery stalk diced
- Take 1 can petite diced tomatoes
- Get 2 8 oz. cans tomato sauce
- Get 1 beef boulion cube
- Make ready 1 tomato boulion cube
- Make ready 1 dash of worchesire sauce
- Take 1 dried oregano to taste
- Make ready 1 season salt to taste
- Make ready 1 ground black pepper to taste
- Take 6 cup water
- Get 2 dash sugar
- Take 1 olive oil
Add the celery, carrots, onion, garlic, rosemary, and oregano to the pot. Return the beef and any accumulated juices from the bowl to the. "Beefy" Lentil and Veggie Soup. Pour in the chicken broth, tomatoes, and browned beef. Cook on high heat until mixture comes to a boil for ten minutes.
Steps to make Beefy lentil and veggie soup:
- Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
- Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
- Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!
Pour in the chicken broth, tomatoes, and browned beef. Cook on high heat until mixture comes to a boil for ten minutes. In a large stockpot, cook beef over medium heat until no longer pink; drain. Add the tomato juice, water, lentils, cabbage, carrots, celery, onion, green pepper, pepper, thyme and bay leaf. The original title of this recipe was "Spiced Vegan Lentil Soup," which is accurate, but a mouthful.
So that’s going to wrap it up with this special food beefy lentil and veggie soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!