Greek Lentil soup
Greek Lentil soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, greek lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Greek Lentil soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Greek Lentil soup is something which I have loved my whole life. They are fine and they look wonderful.

Heat olive oil in a saucepan over medium heat. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason! High in nutritional value, simple to prepare with an exquisite taste, this traditional Greek dish is the best way to promote healthier eating habits for you and your family. DIRECTIONS In a large stock pot, heat the oil and saute garlic, celery, onions, and carrot until veggies are tender.

To get started with this recipe, we must first prepare a few ingredients. You can cook greek lentil soup using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Greek Lentil soup:
  1. Get 300 g brown lentils
  2. Make ready 2 tbsp olive oil
  3. Get 2 onions
  4. Make ready 2 cloves garlic
  5. Get 1 can chopped tomatoes
  6. Prepare 4 cans water
  7. Take 2 bay leafs
  8. Prepare 1/4 tsp sugar
  9. Prepare 1/2 tsp oregano
  10. Prepare Kalamata olives
  11. Take Wine vinegar

Place a large pot over medium heat. Coarsely chop the onion and add them to the pot along with the olive oil. Chop the carrots and celery into small slices. This easy Greek brown lentil soup (fakes) is a simple and healthy one-pot recipe.

Instructions to make Greek Lentil soup:
  1. Boil the lentils for 7min, drain and discard the water
  2. Chop onions and garlic
  3. Fry onions, then garlic
  4. Add lentils, mix with oil and onions for 1min
  5. Add can of tomatoes and 4 cans of water
  6. Add sugar, oregano and bay leafs
  7. Simmer for 23min
  8. Server with dash of vinegar, drizzly of olive oil and olives

Chop the carrots and celery into small slices. This easy Greek brown lentil soup (fakes) is a simple and healthy one-pot recipe. It's traditionally served with thick slices of bread, olives, and pickles. This Greek brown lentil soup (also known as Fakes) is a simple, one-pot recipe , made just like my grandma used to make it over her wood-fired stove. One of my favorite dishes is a lentil and Greek couscousi (a tiny, round, pellet-shaped pasta) combination that is the ultimate comfort food.

So that is going to wrap it up for this exceptional food greek lentil soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!