Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lentil cilantro soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Heat the oil in a large, heavy soup pot over medium heat, and add the garlic. Stir until fragrant, about a minute, and stir in the cumin and cayenne. Add the lentils, onion, bay leaf, water and. Melt butter in soup pot over medium heat.
Lentil Cilantro Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Lentil Cilantro Soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have lentil cilantro soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lentil Cilantro Soup:
- Make ready 1 cup lentils (boiled)
- Take 1 bunch fresh chopped cilantro
- Get 1 cup vegetable broth
- Take 2 cups water
- Make ready 1 tsp crushed chilli flakes
- Prepare 1/4 cup unsweetened coconut milk (tetra pack)
- Prepare 2 tsp olive oil
- Take 1 garlic cloves chopped
- Prepare 1/2 tsp turmeric powder (optional)
- Get 1/4 cup chopped white onion
- Get 1/2 cup chopped roma tomatoes
- Take 1 tbsp fresh thyme
- Get 1 tsp salt
This vegan weight-loss lentil soup recipe has the familiar flavors of turmeric, ginger and cumin that pair so well with lentils. Lentils, green beans and spinach give this vegan soup a healthy dose of fiber that helps you feel fuller, longer. Serve this soup with a little extra lemon and cilantro. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor.
Steps to make Lentil Cilantro Soup:
- Heat the oil in the pan on medium high flame, add garlic and cook little and then sauté the onion.
- Add lentil and cilantro and remaining all ingredients and cover with lid and cook till boiling point.
- Serve hot.
Serve this soup with a little extra lemon and cilantro. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. Add broth, water, red lentils (which cook faster than their green. Lentil soup is a classic vegetarian soup recipe. It's hearty, healthy, delightfully filling (with plant-based protein), and warming on those cold, wintery days.
So that’s going to wrap this up with this special food lentil cilantro soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
