Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak peppers and sweet potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
With sweet potatoes, bell peppers, and a big pop of cilantro, this is a fast and filling weeknight dinner recipe that everyone will love. Heat a large skillet over medium-high heat. When melted, add the garlic and onion and sauté for one to two minutes. Divide the peppers among the toasts, then top with the steak.
Steak peppers and sweet potato is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Steak peppers and sweet potato is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook steak peppers and sweet potato using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak peppers and sweet potato:
- Take Sweet potato cubed
- Prepare Sirloin steak
- Prepare 6 Gun grill spice
- Prepare Mixed Herbs
- Prepare BBQ sauce
- Make ready Robot Peppers
- Get Salt and Black Pepper
- Take Onion and garlic
- Make ready Feta Cheese
Once the potatoes are just nearly soft, return the steak (with its juices) to the skillet. It doesn't get much more simple — or much easier — than these steak bites with sweet potatoes. You season the steak with salt, pepper, and garlic, and the accompanying curry aioli only has three ingredients too. The peppers and onions start to caramelize in the butter and oil and you'll be shocked at how much flavor this simple ingredient list packs into each bite.
Instructions to make Steak peppers and sweet potato:
- Boil the cubed sweet potatoes until cooked, drain excess water and mash. (I did not add any seasoning for diet purposes)
- For steak, season with 6gun grill spice and mixed Herbs and pan fry for 2 mins and turn then brush cooked side with BBQ sauce and do the same on the other side, remove from heat
- In a pan sauté onions, garlic and peppers for about 5 minutes and season with salt and pepper and remove from pan, they should still be crunchy, plate them and then add chopped tomato and garnish with feta cheese
You season the steak with salt, pepper, and garlic, and the accompanying curry aioli only has three ingredients too. The peppers and onions start to caramelize in the butter and oil and you'll be shocked at how much flavor this simple ingredient list packs into each bite. Toss sweet potatoes, bell pepper and onion with oil in large bowl. Sprinkle with spices and salt; toss to coat evenly. Meanwhile, in a Dutch oven, cook the beef, celery, onion, green pepper, garlic and jalapeno over medium heat until meat is no longer pink and vegetables are tender, breaking meat into crumbles; drain.
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