Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, red beans & rice w/ shrimp, chicken & sausage. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Red Beans & Rice w/ shrimp, chicken & sausage is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Red Beans & Rice w/ shrimp, chicken & sausage is something that I’ve loved my whole life. They are fine and they look wonderful.
Perhaps the most common bean used in Cajun red beans and rice is the small red bean. The small red bean is also known as the Mexican red bean or simply the red bean. Small red beans have a brighter red color than pinto beans but they are similar to, and interchangeable with, pinto beans and kidney beans. Red bean is a common name for several plants and may refer to: Adzuki bean (Vigna angularis), commonly used in Japanese, Korean, Chinese and Malay cuisine, particularly as red bean paste Kidney bean, red variety of Phaseolus vulgaris, commonly used in Indian and North American cuisine, such as chili con carne and red beans and rice.
To get started with this recipe, we must first prepare a few components. You can cook red beans & rice w/ shrimp, chicken & sausage using 22 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Red Beans & Rice w/ shrimp, chicken & sausage:
- Make ready 1 Bell pepper diced
- Make ready 1 Red pepper diced
- Take 1 Yellow or White onion diced
- Get 1 purple onion diced
- Take 4 stalks celery diced
- Make ready 1 cup chicken broth
- Take 1 pkg beef sausage/ or your choice
- Take Boneless & skinless chicken thighs (shredded)
- Prepare 1 pkg medium raw shrimp ( devained, peeled, tail off
- Take 1 pkg kidney beans
- Make ready 1 Tbsp olive oil
- Take 1 tsp creole seasoning
- Get 1/4 tsp sage
- Prepare 1 tsp garlic powder
- Make ready 1 tsp red pepper flakes
- Get 1 tsp thyme
- Make ready 1/2 tsp cayenne pepper
- Make ready 1 tsp marjoram
- Prepare 1 can organic tomato paste
- Prepare 1 can diced tomatoes ( undrained
- Make ready 1 cup white or brown rice
- Prepare 1 tsp Salt ( optional
Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want. Red beans contain high amounts of nutrients like copper, folic acid, magnesium and phosphorus. It contains vitamins, zinc, Iron, omega fats and fiber also.
Steps to make Red Beans & Rice w/ shrimp, chicken & sausage:
- Before you start please allow the beans to soak in a bowl of water for at least three hours removing the ones that are unproductive
- Place beans in Crock-Pot/Slow cooker
- Add all diced veggies, paste, cicken broth, diced tomatoes & seasoning
- Add 3-4 cups of water or desired..* Do not fill to the top…. Add oil and cover
- Allow to cook 7-8 hrs on low
- In a skillet cook your sausage ( add the shrimp when the sausage is almost done ( It doesn't take shrimp long to cook…..set aside
- Boil the chicken thighs in a pot ( once done shred….set aside
- Add the meats 45 mins before the beans are done turning the temperature to high
- Preparing the rice: Optional: add in if you feel as though you have room for it without spilling over or cook the rice separate and place over rice when done..
- Season to your taste to get your flavor ENJOY!!!
Red beans contain high amounts of nutrients like copper, folic acid, magnesium and phosphorus. It contains vitamins, zinc, Iron, omega fats and fiber also. It is a very good source of plant proteins for vegetarians. Antioxidants are nutrients that protect the body from free radical damage. Red beans contain very high antioxidants, which helps in preventing many diseases.
So that is going to wrap this up with this special food red beans & rice w/ shrimp, chicken & sausage recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
