Easy shrimp and fish gumbo with rice
Easy shrimp and fish gumbo with rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, easy shrimp and fish gumbo with rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy shrimp and fish gumbo with rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Easy shrimp and fish gumbo with rice is something that I have loved my whole life. They’re fine and they look wonderful.

Find Fish & Seafood Recipes now! Check Out Fish & Seafood Recipes on eBay. Fill Your Cart With Color today! Free UK Delivery on Eligible Orders Easy shrimp and fish gumbo with rice malooki.

To begin with this recipe, we have to first prepare a few components. You can have easy shrimp and fish gumbo with rice using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy shrimp and fish gumbo with rice:
  1. Prepare Gumbo
  2. Prepare 2 cup Water
  3. Prepare 2 tbsp Tomato paste
  4. Get 200 grams Okra
  5. Take 1/2 tsp Cajun seasoning (optional)
  6. Prepare 1 tsp Old bay seasoning
  7. Take 1 medium Onion chopped
  8. Take 3 clove garlic
  9. Make ready 200 grams Medium shrimp deveined and peeled
  10. Take 200 grams Basa fish cut into large cubes
  11. Make ready Rice
  12. Prepare 1 cup White rice (rinsed)
  13. Prepare 2 cup Water
  14. Prepare 1/2 tsp Salt

Prepare rice according to package directions. Bring mixture to boiling, then reduce heat. Add undrained tomatoes to onion mixture, along with garlic, rosemary, paprika, and pepper. Stir in the garlic powder, paprika, chili powder, pepper, oregano, cayenne and celery seed.

Instructions to make Easy shrimp and fish gumbo with rice:
  1. Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done
  2. In pan sauté onion, garlic and okra until onions are transparent.
  3. Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally.
  4. Add shrimp and simmer for another 8-10 minutes.
  5. Serve in bowl with scoop of rice on top

Add undrained tomatoes to onion mixture, along with garlic, rosemary, paprika, and pepper. Stir in the garlic powder, paprika, chili powder, pepper, oregano, cayenne and celery seed. Ladle in some seafood broth and mix well. Turn the heat up to medium-high, and keep stirring in the seafood stock until the gumbo thins out. Here's how to make Seafood Gumbo from scratch: Make the roux using butter and flour by whisking together over medium high heat until golden brown.

So that’s going to wrap this up with this special food easy shrimp and fish gumbo with rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!