Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chickpeas salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chickpeas salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chickpeas salad is something which I’ve loved my entire life.
Combine chick peas with onions, peppers, celery, garlic, red pepper flakes and rosemary in a medium bowl. Dress salad with vinegar and oil, salt and pepper. We know that this is a "chickpea salad", but you can totally switch out chickpeas for your favorite canned beans: creamy cannellini beans, black beans, kidney beans are all great options. You can use white-wine vinegar in place of the balsamic – just add more honey to taste.
To get started with this particular recipe, we have to prepare a few components. You can have chickpeas salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpeas salad:
- Take 3 cup boiled chickpeas
- Make ready 1 cup capsicum u cn use any colour cut in meduim size
- Prepare Half cup online cut in meduim size (onions ko namk or sirka waly pani ma rakh kar us ki krwaht nikal lain
- Prepare 1 cup cucumber cut in meduim size
- Prepare 2 tomatoes cut in meduim size
- Prepare Half table spoonBlack pepper
- Take to taste Salt
- Make ready 2 table spoon white vinegar
Chickpea Salad combines all of my favorite fresh vegetables in one delicious bite. Chickpeas are combined with juicy tomatoes, refreshing cucumbers and creamy avocados all tossed in an easy homemade lemon kissed dressing. In a large bowl, combine the chickpeas, red onion, garlic, tomato, parsley, olive oil, lemon juice and salt and pepper to taste. Chickpea Salad is loaded with crisp cucumbers, juicy tomatoes, creamy avocado and feta cheese.
Instructions to make Chickpeas salad:
- Take a bowl and put all the ingredients in it
- Mixx well all the ingredients
- Rest in fridge for 15 minutes ready to serve and eat
In a large bowl, combine the chickpeas, red onion, garlic, tomato, parsley, olive oil, lemon juice and salt and pepper to taste. Chickpea Salad is loaded with crisp cucumbers, juicy tomatoes, creamy avocado and feta cheese. The fresh lemon dressing adds the Mediterranean flavors of classic Greek Salad. Chickpea salad is easy to make and comes together fast. It's perfect for lunch since chickpeas are protein packed and leave you feeling satisfied for hours.
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