Bria's apple bacon meatloaf
Bria's apple bacon meatloaf

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, bria's apple bacon meatloaf. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bria's apple bacon meatloaf is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Bria's apple bacon meatloaf is something that I’ve loved my entire life. They are fine and they look wonderful.

Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bria's apple bacon meatloaf:
  1. Get 1 1/2 lb Ground Beef
  2. Take 1/2 lb ground venison or sausage
  3. Make ready 2 cup bread crumbs
  4. Get 2 tbsp minced garlic
  5. Make ready 1 onion, chopped
  6. Get 1 egg
  7. Get 2 1/2 tsp McCormick misquette streak seasoning
  8. Prepare 1 tbsp liquid smoke
  9. Make ready 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
  10. Take salt and pepper
  11. Get 5 piece thick sliced baccon. use more as needed to cover top
  12. Make ready 4 baking apples
  13. Make ready 1 cup brown sugar
  14. Get 6 piece cold butter. cut slices about 1/4 inch thick
  15. Take 1 1/2 tbsp lemon juice
  16. Make ready cinnamon

Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf. It's easy enough for weeknight meals, but impressive enough for a dinner party! I don't think you truly understand the amazing tastes of meatloaf until you've had bacon apple meatloaf. My sisters and I always enjoyed having this meal and so did my dad.

Instructions to make Bria's apple bacon meatloaf:
  1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
  2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
  3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
  4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
  5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
  6. Bake at 350 for 20 minutes.
  7. Serve meatloaf topped with baked apples and sauce.

I don't think you truly understand the amazing tastes of meatloaf until you've had bacon apple meatloaf. My sisters and I always enjoyed having this meal and so did my dad. She would make the meatloaf with mashed potatoes, green beans, and usually sliced up sharp cheddar cheese. My family was obsessed with brick cheese and the sharper the. Grease a medium baking dish with cooking spray.

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