Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cajun salmon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cajun Salmon is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cajun Salmon is something which I have loved my whole life. They’re fine and they look fantastic.
Smoked Paprika Roasted Salmon With Sautéed Spinach Recipe. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.
To begin with this recipe, we must first prepare a few ingredients. You can have cajun salmon using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Salmon:
- Get 1 salmon fillet or steak
- Prepare Seasonings
- Make ready 1/4 tsp cajun seasoning
- Prepare 1/4 tsp chili powder
- Make ready 1/4 tsp paprika
- Get 1/4 tsp granulated garlic
- Prepare 1/4 tsp salt
- Make ready 2 dash black pepper
- Make ready 1 dash thyme
- Make ready 1 dash cayenne pepper
- Take Other ingredients
- Make ready 1 tbsp melted butter
- Take 1 small lemon-freshly squeezed
Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen!
Steps to make Cajun Salmon:
- Preheat oven to 400 º.
- Rinse and pat dry salmon fillet/steak.
- In small bowl, mix melted butter and lemon juice.
- In another small bowl, mix all spices until well combined.
- Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
- Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
- Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
- Garnish with lemons and favorite sides.
We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish. This Cajun Salmon is so tender and full of savory flavor, everyone around the table will fall head over heels. This beautiful piece of fish has a crispy blackened top, seasoned with a special blend of homemade Cajun spices.
So that is going to wrap it up for this special food cajun salmon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
