Spicy shrimp broth Ramen
Spicy shrimp broth Ramen

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy shrimp broth ramen. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy shrimp broth Ramen is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy shrimp broth Ramen is something that I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have spicy shrimp broth ramen using 17 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy shrimp broth Ramen:
  1. Prepare The mighty Broth
  2. Take 500 gm crayfish shell
  3. Make ready 300 gm chili paste
  4. Get 200 gm red onion puré
  5. Make ready 100 gm garlic puré
  6. Prepare 400 gm Daikon (dice)
  7. Take 100 gm sugar
  8. Make ready 2 Tablesppon salt
  9. Get 1.5 liter water
  10. Take Additional : 3 tablespoon light soya sauce
  11. Prepare Bowl Base
  12. Take 600 gm Ramen noodles
  13. Get 6 boiled egg
  14. Prepare 300 gm shrimps
  15. Make ready 150 gm roasted onion
  16. Take 1 small bowl chopped spring onions
  17. Get Additional : cooked sweet potatoes leaves and crayfish hummer

Mix well and switch to high heat to bring broth to a boil. Once boiling, add shrimp and ramen noodles. Spicy shrimp broth Ramen Step By Step Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Then add the water and keep it until boiling then low the heat to lower.

Instructions to make Spicy shrimp broth Ramen:
  1. Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Continue stir around 20min on high heat. Then add the water and keep it until boiling then low the heat to lower. Let it slow cook for 1 hours
  2. Ready 6 serving bowls. Add in all the base and pour in the broth. Ready to served.

Spicy shrimp broth Ramen Step By Step Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Then add the water and keep it until boiling then low the heat to lower. Spicy Shrimp Ramen Bowl step by step. Add the shrimp and the bok choy to the ramen broth mixture. Taste the broth and add salt and more chili paste, if desired.

So that is going to wrap it up with this special food spicy shrimp broth ramen recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!