Thai Salmon Rainbow Salad
Thai Salmon Rainbow Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai salmon rainbow salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Salmon Rainbow Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Thai Salmon Rainbow Salad is something which I have loved my entire life. They are nice and they look fantastic.

It's a pick-whatcha-want-from-the-platter-and-build-your -very-own-salmon-salad-adventure situation. #salmonsalad #rainbowsalad #healthysaladrecipes Then, place the salmon in a bowl or on a plate skin-side up. For the dressing, place the chilli, garlic and a pinch of salt in mortar. Use a pestle to pound to a rough paste. In a small bowl combine the … Get the recipe: https://www.marionskitchen.com/thai-style-salmon-salad Subscribe to my channel and press the bell button to get notifications every time I po.

To get started with this recipe, we must prepare a few components. You can cook thai salmon rainbow salad using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai Salmon Rainbow Salad:
  1. Take For the salad:
  2. Make ready 2 salmon steaks
  3. Make ready 1/2 small red cabbage shredded
  4. Make ready 1/2 small green cabbage shredded
  5. Take 1 avocado diced
  6. Make ready 1 mango peeled and diced
  7. Get 1 carrot grated
  8. Prepare 1 red pepper diced
  9. Take 1/2 red onion finely sliced
  10. Take For the dressing:
  11. Take 2 tablespoons peanut butter
  12. Make ready 3 tablespoons boiled water
  13. Make ready 2 tablespoons rice vinegar
  14. Prepare 2 tablespoons gluten free soy sauce
  15. Take 1 tablespoon honey
  16. Make ready 1 tablespoon lime juice
  17. Make ready few flakes of dried chilli
  18. Make ready salt and pepper for seasoning

Tortellini & Salmon Salad, Nicoise-style Salmon Salad, Quinoa And Salmon Salad. Thai Salmon Salad The Healthy Maven. tamari, lime, minced ginger, celery sticks, Sriracha, sea. On a lightly floured surface, roll out cold pastry sheet. It's crunchy, fresh, and perfectly spicy.

Instructions to make Thai Salmon Rainbow Salad:
  1. Season the salmon steaks with salt and pepper and cook on a medium heat in a shallow pan for about 4-5 minutes on each side - Make up the rainbow salad by chopping up the green and red cabbage, avocado, mango, carrot, pepper and onion
  2. In a small bowl make the dressing by stirring together the peanut butter, boiled water, rice vinegar, soy sauce, honey and lime juice - Add in a few chilli flakes and season with salt and pepper - Beat until it makes a smooth sauce
  3. Stir the dressing through the rainbow salad - Flake the salmon into large chunks - Stir through the salad and serve

On a lightly floured surface, roll out cold pastry sheet. It's crunchy, fresh, and perfectly spicy. All of the mega bold flavors. This Thai salad is about to be your new favorite summer staple. Fresh grilled salmon, steamed white rice with a touch of lush asian spices.

So that’s going to wrap it up for this exceptional food thai salmon rainbow salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!