Thai Tamarind Shrimp Mini Pizza
Thai Tamarind Shrimp Mini Pizza

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, thai tamarind shrimp mini pizza. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Add a few shakes of ground ginger and asian spices, along with the squeezed lime, in the pan and mix. Instructions to make Thai Tamarind Shrimp Mini Pizza : Take a cookie tray, and scatter kosher salt on the tray. Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. With a spicy peanut butter spread, this Amazing Thai Shrimp Pizza is loaded with crunchy vegetables, peppers, cheese and marinated, cooked shrimp.

Thai Tamarind Shrimp Mini Pizza is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Thai Tamarind Shrimp Mini Pizza is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have thai tamarind shrimp mini pizza using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Thai Tamarind Shrimp Mini Pizza:
  1. Prepare 4 Pita bread pockets
  2. Get 12 Whole Cooked Shrimp
  3. Prepare 1 large Red Onion
  4. Get 4 tbsp ground ginger
  5. Get 1 cup extra virgin olive oil
  6. Prepare 1 can tamarind chutney
  7. Get 1 cup carrot strips
  8. Get 1/4 cup fresh cilantro
  9. Make ready 1/2 cup bean sprouts
  10. Take 1 pinch salt & pepper
  11. Take 1 kosher salt
  12. Take 1 can asian spices
  13. Take 1/4 whole lime

Add remaining stir-fry sauce ingredients and stir to incorporate. Do a taste-test, adjusting the flavors to your liking. Note that this sauce should taste sweet first, followed by sour and spicy, then salty. This easy and elegant, sweet and sour dish is going to be a crowd pleaser!

Instructions to make Thai Tamarind Shrimp Mini Pizza:
  1. Take a cookie tray, and scatter kosher salt on the tray.
  2. Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. Do this for each pizza.
  3. Take the cooked shrimp, and after they have thawed (if frozen), cut the tails off and cut them in half.
  4. On a frying pan, take a little olive oil and spread it on the pan. Take the can of tamarind chutney, and place two large spoonfuls of the chutney on the pan along with the cut shrimp. Sauté the shrimp, mixing the sauce and shrimp around for 5-6 minutes on medium-high. Add a few shakes of ground ginger and asian spices, along with the squeezed lime, in the pan and mix.
  5. Take a small spoonful of the chutney and make a layer of it on each of the 4 pitas. Then, take 1/4 of the contents of the pan and place them on each pita bread. There should be roughly 5-7 bits of shrimp on the bread.
  6. Bake at 375°F for about 10 minutes.
  7. While the pitas are baking, take the red onion and dice it. If the carrot strips are not already in strip for, do that as well. Also, take a handful of cilantro, remove the stems and chop them. Place the chopped onion, bean sprouts, and carrot strips in fridge to cool off while pita is baking, but not the cilantro.
  8. After the pitas are done baking, remove them from the oven. Top each one of them with some freshly chopped onion, a handful of bean sprouts, 3-4 carrot strips, and garnish with the freshly chopped cilantro.
  9. Serve hot & enjoy!

Note that this sauce should taste sweet first, followed by sour and spicy, then salty. This easy and elegant, sweet and sour dish is going to be a crowd pleaser! Big juicy shrimp, crispy fried shallots, and luscious sauce, what's not to like! Add the eggs to the bowl with the shrimp and broccoli. Add more oil to the pan, then add the drained noodles and pad thai sauce.

So that is going to wrap this up with this special food thai tamarind shrimp mini pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!