Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy mash potato with steak, white sauce and mixed vegetables. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mashed Potatoes KitchenAid. russet potatoes, sea salt, half and half, butter, freshly ground black pepper. Pour the hot water, add in butter, milk, salt. Our Plant-Forward recipes are designed by our chefs to help support a flexible diet that emphasizes plant-based foods like fresh fruits and vegetables, whole grains, beans and other legumes like lentils and soy foods, and includes occasional, moderate portions of meat, poultry, fish, and seafood. Strain the potatoes and put into a large bowl.
Easy mash potato with steak, white sauce and mixed vegetables is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy mash potato with steak, white sauce and mixed vegetables is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have easy mash potato with steak, white sauce and mixed vegetables using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy mash potato with steak, white sauce and mixed vegetables:
- Make ready 5 potatoes
- Take Water
- Get Butter
- Get Aromat
- Take Salt
- Prepare Pepper
- Prepare 2 tablespoons flour
- Get Milk
- Get 20 ml Cream
- Prepare Mixed vegetables
See more ideas about cooking recipes, dinner recipes, beef recipes. After trying a variety of fried chicken steaks, She Kitchen is making another recipe of the category with an extra crispy coating. A portion of tempting comfort food for recipe lovers. Easy Step by step tutorial to make a perfect chicken fried steak with a unique steak spice mix.
Instructions to make Easy mash potato with steak, white sauce and mixed vegetables:
- Peel potatoes,rinse and slice,once done place into a medium sized pot filled with water halfway and let boil still soft. Once soft mash it using a potato masher or a fork and add a tablespoon butter and Aromat, then set aside to cool.
- Then take your steak and tenderise it using a tenderiser hammer, rub it with oil and add salt and pepper then in a pan add a small amount of oil and fry the steaks till throughly cooked and once done set aside and in the sam pan, add butter,flour,milk,cream,salt and pepper and using a whisker mix until it looks creamy and remove and place into a saucer.
- In a small pot add your mixed vegetables and add butter and salt and pepper and cook till soft and golden brown.
- Shape mashed potatoes using and cups,small bowls or circular Tupperwares and place all foods on a plate and enjoy.
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