Stir Fry Tempe-Tofu with Black Soy Sauce
Stir Fry Tempe-Tofu with Black Soy Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fry tempe-tofu with black soy sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Stir Fry Tempe-Tofu with Black Soy Sauce is something that I’ve loved my whole life.

Stir Fry Tempe-Tofu with Black Soy Sauce Leli Nad East Java, Indonesia. Add the soy sauce sauce, the sesame oil, and the paprika powder to the tofu cubes. Stir carefully so all of the tofu cubes are covered in the marinade. Add the corn starch to the tofu.

To begin with this particular recipe, we have to prepare a few components. You can have stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Make ready 1 tempeh
  2. Prepare 3 tofu
  3. Make ready 5 tbsp black soy sauce
  4. Take 3 red onions
  5. Take 2 garlic
  6. Prepare 2 small chili
  7. Take 1 big red chili
  8. Make ready 1 ginger
  9. Get 1 galangal (optional)
  10. Make ready 2 bay leafs (optional)
  11. Prepare 1 tsp salt
  12. Make ready 1 tsp sugar
  13. Prepare 1 tsp bouillon powder (optional)
  14. Take Vegetable oil/olive oil

Once liquids are absorbed, toss tofu with cornstarch. Cook the rice as the label directs. Heat the sesame oil in a. You can also swap the shrimp for tofu in my Healthy Shrimp Pad Thai or add tofu to this Vegetarian Pad Thai.

Instructions to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Cut tempeh and tofu into small bites size (cubical size)
  2. Heat the pan and oil. Fry tempeh into medium fry
  3. Fry tofu into medium fry
  4. Peel onion, garlic, ginger, and galangal.
  5. Crush ginger and galangal
  6. Chop-chop garlic, onion and chili
  7. Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
  8. Serve it

Heat the sesame oil in a. You can also swap the shrimp for tofu in my Healthy Shrimp Pad Thai or add tofu to this Vegetarian Pad Thai. Cook the tofu cubes in a skillet with a little bit of oil (optional), over medium-high heat until all the sides are golden brown. Remove the tofu from the skillet and set aside. This chili tofu stir fry is flavor packed and ultra filling!

So that is going to wrap it up for this special food stir fry tempe-tofu with black soy sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!