Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indonesian seafood fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nasi goreng is essentially Indonesia's take on fried rice. In addition to kecap manis, the country's ubiquitous sweet soy sauce, terasi (Indonesian shrimp paste) is what sets nasi goreng apart from other fried-rice variations you'll see in other countries. Terasi is an umami bomb that pervades both your kitchen and your senses. This Indonesian Fried Rice is a breakfast dish made with leftover rice and a flavoring paste.
Indonesian Seafood Fried Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Indonesian Seafood Fried Rice is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Indonesian Seafood Fried Rice:
- Take 100 grams white rice
- Take 3 onion
- Take 8 red hot chilli
- Prepare 30 grams brocolli
- Take 3 calamari squid
- Prepare 3 meatball fish
- Get 10 grams crab meat
- Take 1 salt
- Make ready 1 soy sauce
- Prepare 1 margarine
You can make different versions of Nasi Goreng by adding ingredients. For example, Nasi Goreng Chicken, Nasi Goreng Prawns, Nasi Goreng Lamb. Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together. Sweet and savory fried rice with juicy shrimp is topped with a fried egg.
Steps to make Indonesian Seafood Fried Rice:
- chop onion, chilli, squid, meatball and brocolli
- melt butter in a sucepan
- put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
- put rice in the saucepan, stir vigorously till everything mix together
- add salt, soy sauce, pepper to seasoning.
- stir vigorously
- fried rice done, and serve it
Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together. Sweet and savory fried rice with juicy shrimp is topped with a fried egg. Nasi Goreng is a simple but delicious fried rice dish from Indonesia. It's literally bursting with flavors and is SO simple to make! It doesn't get better than this.
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