Spinach and Shrimp Rice Bake
Spinach and Shrimp Rice Bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach and shrimp rice bake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach and Shrimp Rice Bake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spinach and Shrimp Rice Bake is something which I’ve loved my whole life. They’re nice and they look fantastic.

Pour your spinach / rice mixture all over shrimp and stir gently. Spread your shredded cheese mixture all over shrimp and rice mixture. We provide you only the perfect Spinach and Shrimp Rice Bake recipe here. We also have wide variety of recipes to try.

To get started with this recipe, we must prepare a few components. You can cook spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach and Shrimp Rice Bake:
  1. Get shrimp (peeled and deveined)
  2. Prepare minute rice
  3. Prepare low sodium chicken broth
  4. Prepare bag frozen chopped spinach
  5. Get garlic, minced
  6. Make ready black pepper
  7. Make ready crushed red pepper
  8. Prepare oregano leaves
  9. Take Sazon with achiote
  10. Make ready onion, sliced
  11. Get Olive oil cooking spray
  12. Make ready shredded cheddar cheese OR any other cheese you have

We also have wide variety of recipes to try. Spinach and Shrimp Rice Bake Jump to: Recipe Weight Loss Tips Before you jump to Spinach and Shrimp Rice Bake recipe, you may want to read this short interesting healthy tips about Foods That Are. I prepare the onions, garlic and shrimp separately from rice adding probably a tablespoon of basil. I also cook the spinach with the onions and garlic.

Steps to make Spinach and Shrimp Rice Bake:
  1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
  2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
  3. Pour your spinach / rice mixture all over shrimp and stir gently…….
  4. Spread your shredded cheese mixture all over shrimp and rice mixture……
  5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
  6. Serve and enjoy 😉!!!!

I prepare the onions, garlic and shrimp separately from rice adding probably a tablespoon of basil. I also cook the spinach with the onions and garlic. After cooking the rice I mix it together and yum!! I did not have any artichokes but didn't seem to miss it. Serve, sprinkled with feta and mint and drizzled with oil.

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