parmesan shrimp rice
parmesan shrimp rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, parmesan shrimp rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In a small saucepan, bring broth to a boil. Stir in rice; cover and remove from the heat. Meanwhile, melt remaining butter in a large skillet. Add garlic, shrimp, Tabasco sauce and chili powder.

parmesan shrimp rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. parmesan shrimp rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook parmesan shrimp rice using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make parmesan shrimp rice:
  1. Take 1 packages frozen shrimp
  2. Make ready 2 cup white rice
  3. Get 1/4 cup philadelphia italian cooking cream
  4. Make ready 1 1/2 cup milk
  5. Take 1 packages shredded parmesan cheese
  6. Make ready 1 bunch fresh parsley

To make this dish you will need jumbo shrimp that has been deveined and clean, quick cooking rice (basmati or minute rice), onion, garlic, and spices. I like to drizzle some freshly grated parmesan on the dish at the very end but that's totally optional. For the spices, I like to use the basics; paprika, cumin, salt and pepper. Push shrimp to the side and add cauliflower rice back to the pan to reheat quickly.

Steps to make parmesan shrimp rice:
  1. chop shrimp into 1/2 inch pieces and cook in a skillet for 10 to 12 minutes or until done
  2. heat Italian cooking cream and milk then add cheese and slowly stir
  3. in a large bowl mix prepared rice cheese sauce shrimp and parsley and serve

For the spices, I like to use the basics; paprika, cumin, salt and pepper. Push shrimp to the side and add cauliflower rice back to the pan to reheat quickly. Adjust seasoning as needed with black pepper and red chili pepper flakes. Stir in the remaining parsley, add lemon slices and serve the garlic parmesan shrimp and cauliflower rice immediately. Our Parmesan Shrimp Rice Bowl is a mix of Italian flavor and Gulf Coast Cuisine.

So that’s going to wrap it up for this special food parmesan shrimp rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!