Basil Yellow Rice
Basil Yellow Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, basil yellow rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Basil Yellow Rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Basil Yellow Rice is something which I have loved my whole life. They’re nice and they look wonderful.

Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar. Put oil in the pan over low medium heat. Add the mixture above into the plan. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.

To begin with this recipe, we have to prepare a few components. You can cook basil yellow rice using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basil Yellow Rice:
  1. Prepare Rice
  2. Make ready rice
  3. Make ready water
  4. Prepare Seasonings
  5. Make ready shallots
  6. Take garlic
  7. Prepare chilli (if you like spicy, otherwise don’t use it)
  8. Make ready shrimp paste
  9. Take turmeric
  10. Take vegetable oil
  11. Make ready Salt
  12. Get White pepper
  13. Make ready chicken stock powder
  14. Take basil leaves
  15. Prepare Garnish
  16. Get basil leaves
  17. Take fresh tomato

Put oil in the pan over low medium heat. Add the mixture above into the plan. Yellow rice can be found across a number of cultures, including Thailand and India, and is a wonderful companion for curries of all kinds as well as seafood, fish, and chicken dishes. This also makes a nice side dish for any meal—a perfect potluck addition!

Instructions to make Basil Yellow Rice:
  1. Cook the rice. Leave overnight in the fridge for the better texture.
  2. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
  3. Put oil in the pan over low medium heat. Add the mixture above into the plan. Stir for 5 minutes until it’s fragrant.
  4. Add rice. Mix well until the colour looks even. Add salt, pepper, chicken stock powder to taste. Add basil leaves. Mix altogether. Cook for another 5 minutes.
  5. Serve with basil leaves on top and sliced tomatoes. Enjoy while it’s hot!

Yellow rice can be found across a number of cultures, including Thailand and India, and is a wonderful companion for curries of all kinds as well as seafood, fish, and chicken dishes. This also makes a nice side dish for any meal—a perfect potluck addition! Put water, rice, turmeric, salt, and butter into the rice cooker. When rice is cooked, add in frozen green peas and raisins. Place milk and bread crumbs in separate shallow bowls.

So that is going to wrap this up with this exceptional food basil yellow rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!