Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, seafood and sausage succotash. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Experience the quality of our seafood and you'll agree it's nature's finest work. This succotash is Cajun-style and a worthy entree, thanks to spicy Andouille sausage and seasoned shrimp. But feel free to leave them out for a satisfying meatless option. This succotash is Cajun-style and a worthy entree, thanks to spicy Andouille sausage and seasoned shrimp.
Seafood and Sausage Succotash is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Seafood and Sausage Succotash is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook seafood and sausage succotash using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Seafood and Sausage Succotash:
- Make ready Smoked Sausage
- Prepare Shrimp
- Make ready Corn
- Prepare Okra
- Make ready Spicy Tomatoes
- Take Sweet Onions
- Prepare Rice
I would eliminate two of those by sautéing the okra in the fat rendered from the sausage, and by letting the shrimp cook in the rest of the succotash, with the lid on. Southwest Shrimp and Succotash One of my very favorite ways to enjoy fresh sweet corn during the summer is in succotash. Traditionally, succotash is made in the South by frying sweet corn with lima beans, onions, and tomatoes (and usually in bacon fat!). Seafood Recipes Salmon Recipes Shrimp Recipes.
Steps to make Seafood and Sausage Succotash:
- Simmered everything together about 25 mins. Added Shrimp and Okra the last 5 minutes
Traditionally, succotash is made in the South by frying sweet corn with lima beans, onions, and tomatoes (and usually in bacon fat!). Seafood Recipes Salmon Recipes Shrimp Recipes. Sweet Corn Succotash with Smoked Sausage Sweet Corn Succotash with Smoked Sausage. Stir in the okra, lima beans, corn, sausage, ham, bay leaves, and thyme. What is succotash: Succotash is a dish consisting primarily of sweet corn with lima beans or other shell beans.
So that’s going to wrap it up for this exceptional food seafood and sausage succotash recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
