Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pork with mushrooms and bacon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork with Mushrooms and Bacon is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Pork with Mushrooms and Bacon is something that I have loved my entire life.
Pork with Mushrooms and Bacon Andrea. Cook bacon in a large skillet. While that cooks, chop onion, wash, trim and slice mushrooms, and cut pork into bite sized pieces. Remove bacon from pan, place on paper towel to drain and cool.
To begin with this recipe, we have to prepare a few components. You can cook pork with mushrooms and bacon using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork with Mushrooms and Bacon:
- Make ready 4 non-fatty pork steaks
- Prepare to taste Salt
- Prepare to taste Ground black pepper
- Take 1 tsp garlic powder
- Take 1/2 tsp paprika
- Prepare 100 ml Champagne or white wine
- Make ready 1 medium onion, diced
- Take 2 garlic cloves, diced
- Prepare 1 tbsp Olive oil
- Make ready 1 tbsp Butter
- Get 120 g (approx), diced bacon
- Prepare 190 g baby mushrooms or sliced mushrooms
- Take Chopped Parsley to garnish
You can eat these easy pork chops with mushrooms garlic bacon sauce with: Mexican street fries - nice and crispy these fries go together perfectly with this recipe Crock Pot mashed potatoes - another great side dish that fits perfect with pork Mexican rice - some spicy rice is also a tasty recipe for dinner Everything is better with bacon and this creamy bacon mushroom sauce over pork chops is the most delicious dinner ever. You can serve this meal with a veggie such as broccoli, cauliflower or a salad. For this recipe, I used Butcher Box bacon and pork chops. Add bacon and fry until it has released oil and started to crisp up.
Instructions to make Pork with Mushrooms and Bacon:
- Cut the pork steaks into strips and place in a bowl. Add the salt, pepper, garlic powder, paprika and champagne. Coat the pork well and allow to marinade in the fridge for a few hours, preferably overnight.
- Heat the butter and olive oil over a medium heat in a wok or deep frying pan. Add the onions and allow to fry for 2-3 minutes until soft then add the garlic and fry for another minute.
- Next add the bacon and mushrooms and allow to cook for 5-6 minutes, stirring occasionally.
- Next add the pork strips and allow to cook through, stirring occasionally.
- Garnish with parsley and serve with boiled potatoes or rice on the side.
For this recipe, I used Butcher Box bacon and pork chops. Add bacon and fry until it has released oil and started to crisp up. Add mushrooms and garlic and cook until golden. Add in the spinach and parsley and leave to cook for a few minutes until the spinach has wilted. Add the bacon to a large frying pan over medium-high heat.
So that is going to wrap it up with this special food pork with mushrooms and bacon recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!