Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy shrimp and fish gumbo with rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Try your hand at this quick and easy Louisiana Gumbo and your family might just beg you to make it on a weekly basis! With smoked turkey sausage and whole shrimp cooked in a savory blend of Cajun seasoning and the holy trinity of creole-style cooking, this is a flavor-packed favorite. Served with our fluffy white rice, it can't be beat! Add in basa fish, water, spices, and tomato paste.
Easy shrimp and fish gumbo with rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy shrimp and fish gumbo with rice is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy shrimp and fish gumbo with rice using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy shrimp and fish gumbo with rice:
- Take Gumbo
- Make ready 2 cup Water
- Take 2 tbsp Tomato paste
- Get 200 grams Okra
- Prepare 1/2 tsp Cajun seasoning (optional)
- Prepare 1 tsp Old bay seasoning
- Get 1 medium Onion chopped
- Make ready 3 clove garlic
- Get 200 grams Medium shrimp deveined and peeled
- Prepare 200 grams Basa fish cut into large cubes
- Take Rice
- Get 1 cup White rice (rinsed)
- Take 2 cup Water
- Make ready 1/2 tsp Salt
Ladle in some seafood broth and mix well. Turn the heat up to medium-high, and keep stirring in the seafood stock until the gumbo thins out. Shrimp, Sausage, and Fish Jambalaya Shrimp, Sausage, and Fish Jambalaya. Add shrimp and cod to the rice mixture.
Instructions to make Easy shrimp and fish gumbo with rice:
- Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done
- In pan sauté onion, garlic and okra until onions are transparent.
- Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally.
- Add shrimp and simmer for another 8-10 minutes.
- Serve in bowl with scoop of rice on top
Shrimp, Sausage, and Fish Jambalaya Shrimp, Sausage, and Fish Jambalaya. Add shrimp and cod to the rice mixture. Don't let the list of ingredients fool. In a large, deep skillet over medium-low heat, melt butter, then add flour. Add onions, peppers, and celery, and stir until.
So that’s going to wrap this up for this exceptional food easy shrimp and fish gumbo with rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
