Garlic Butter Shrimp
Garlic Butter Shrimp

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic butter shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Butter Shrimp is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Garlic Butter Shrimp is something which I have loved my entire life.

Add the lemon juice; heat through. Add shrimp, salt and pepper, to taste. You've probably had garlic-butter shrimp, but you've never had it like this before. Although this recipe is easy to prepare, there are a few cooking techniques throughout that make a world of difference.

To get started with this recipe, we have to first prepare a few components. You can cook garlic butter shrimp using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Shrimp:
  1. Make ready / 500g / 250g Medium to Large Shrimp
  2. Make ready / 100g / 50g Butter (Any Brand)
  3. Take / 5 / 3 Cloves of Garlic (Minced)

The shrimp get tossed in a pan with plenty of butter, minced garlic and salt and pepper. Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and bursting with flavor! Everyone thinks that food bloggers must eat such fancy dinners every night. Just before the shrimp are finished cooking, add the butter, white wine, and garlic.

Instructions to make Garlic Butter Shrimp:
  1. Melt 1/2 Butter you have prepared over a medium high heat.
  2. Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute.
  3. Add shrimp, stirring occasionally, until pink.
  4. Add 1/2 Butter, stir occasionaly, until butter melts, cover the skillet for 3-5 min
  5. Serve while its still fresh

Everyone thinks that food bloggers must eat such fancy dinners every night. Just before the shrimp are finished cooking, add the butter, white wine, and garlic. Toss the shrimp in the garlic butter for about a minute. Begin by tossing the shrimp with olive oil, salt, pepper and garlic directly on a baking sheet. Add the butter directly to the hot baking sheet and toss with the shrimp until melted.

So that’s going to wrap it up with this special food garlic butter shrimp recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!